Composting/Repurposing/Recycling
I started a compost pile. It is mostly pine needles and dead rhubarb. Through the winter and into the spring I wish to deversify the contents. My Mom has a wooden bin that she says I could use. After the coming snow melts and it is nice to work outside, I am taking that bin and using it for the pile. So now I have two garbage piles. One for the chickens which contains pastas, meats, dairy and other products that cannot be composted. The other will contain spent coffee grounds, untreated paper/cardboard, produce/garden scraps, peelings etc. Then whatever paper we cannot compost we will use in our woodstove.
Other ways I conserve/repurpose are
- Using glass jars (alfredo/beans) to store pantry staples, herbs and spices
- Using cottage cheese and sour cream containers for tupperware
- Using old juice containers for next years cider pressing
- Using old lundry detergent jugs for my (future) homemade laundry detergent
- And finely recycling anything I have no use for or have too much of
- And what can’t be recycled I throw away in the trash
Green House
My mom plans on buying me a greenhouse as a very early birthday present. I am so stoked about this because now I have a place to start my seeds and keep my starts while it is still cold out. And who knows maybe I can experiment and try avacadoes or artichokes. Hmm. 🙂
Cape Dress
On Thursday I cut out my first cape dress with Libby. The fabric is 100% cotton, and the print is a calico- medium mauve with black sprigs everywhere. I am very excited. I bought enough material to make six dresses, which I need desparately. With each dress I make I want to get rid of at least one article of clothing I have.
That’s all for now! I will post more when I get back from Kentucky!